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  4. #2 - Niegorzki cherry porter

#2 - Niegorzki cherry porter
July 15, 2020

  • FINISHED
    Status
  • 1625 days ago
    Brewday
  • 1624 days ago
    Fermentation start date
  • 1615 days ago
    Secondary
  • ---
    Dry hops date
  • 1603 days ago
    Priming
Updated 1600 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 20
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 16 liter(s)
    Primary size
  • ---
    Boil loss
  • 9
    Post-primary gravity BLG
  • 8
    Final gravity BLG
  • 7.3 %
    ABV
  • 61.7 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 390
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 74.6 g
    Priming sugar amount
  • 25 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 23, 2020 PRIMARY 8 BLG --- 18 C
Piwo dość gorzkie, ale nie od chmielu... Trzeba będzie dosłodzić...
July 25, 2020 SECONDARY 8 BLG --- ---
Na cichą dodany Erytrytol na dosłodzenie smaku (300 gram na 15 litrów). Wzrósł tym samym blg z 8 do 9.
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