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#67 - proste ale 28 l v2
June 27, 2020

Updated 1618 days ago

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Temp	Time
68 C	60 min
76 C	10 min

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11.2 BLG

4.5% ABV

3.8 SRM

Type	Name	Amount	Yield	EBC
Grain	Słód pilzneński Malteurop	2.43 kg 42.4%	80 %	5
Grain	Pale ale Malteurop	2.67 kg 46.6%	80 %	8
Sugar	cukier	0.3 kg 5.2%	100 %	0
Grain	płatki jęczmienne	0.33 kg 5.8%	65 %	3
	Sum	5.73 kg

39 IBU

Use for	Name	Amount	Time	Alpha acid
First Wort	Iunga	26 g	60 min	9.5 %
Boil	Citra	32 g	7 min	13.3 %
Boil	sabro	26 g	7 min	15.5 %
Aroma (end of boil)	Citra	32 g	0 min	13.3 %
Aroma (end of boil)	sabro	26 g	0 min	15.5 %
Dry Hop	sabro	40 g	3 day(s)	15.5 %
Dry Hop	Citra	40 g	3 day(s)	13.2 %

Name	Type	Form	Amount	Laboratory
Safale US-05	Ale	Dry	22 g	Fermentis

Type	Name	Amount	Use for	Time
Fining	Whirlfloc T	1.26 g	Boil	10 min

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