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#5 - #5 Ostry Cień mgły
June 13, 2020

  • FINISHED
    Status
  • 1657 days ago
    Brewday
  • 1657 days ago
    Fermentation start date
  • 1651 days ago
    Secondary
  • ---
    Dry hops date
  • 1647 days ago
    Priming


Updated 1640 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 10.5
    Original gravity BLG
  • 18
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2.1
    Final gravity BLG
  • 4.5 %
    ABV
  • 80.5 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 192
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 156.9 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 15, 2020 PRIMARY 7 BLG 19 C 19 C
Pomiar w piwnicy
June 19, 2020 PRIMARY 2.5 BLG 22 C 24 C
Przyniesione do domu z piwnicy, gdzie było ok 19 stopni
June 22, 2020 SECONDARY 2.2 BLG 22 C 22 C
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