PL | EN
#17 - APA
September 30, 2016
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FINISHEDStatus
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2878 days agoBrewday
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2877 days agoFermentation start date
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2858 days agoSecondary
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2858 days agoDry hops date
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2855 days agoPriming
![](/uploads/qr-code/689736e600de615473d8e0fe37d01d69.png)
Updated 2724 days ago
Mash and boil
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67.8 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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11.5Original gravity BLG
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29Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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1.5Post-primary gravity BLG
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1.5Final gravity BLG
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5.4 %ABV
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87.5 %Attenuation
Priming
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19 liter(s)Priming size
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209Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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125.8 gPriming sugar amount
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17 CPriming beer temp
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