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#14 - Córka Rolnika - v2 wesel...
May 17, 2020

  • FINISHED
    Status
  • 1636 days ago
    Brewday
  • 1636 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1615 days ago
    Priming


Updated 1615 days ago

Mash and boil

  • 83.8 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12.2
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 5.5 %
    ABV
  • 84.1 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • ---
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 17, 2020 PRIMARY --- --- ---
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