PL | EN
#25 - Chocolate Chili Stout
October 15, 2016
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FINISHEDStatus
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2993 days agoBrewday
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2993 days agoFermentation start date
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2980 days agoSecondary
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---Dry hops date
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2980 days agoPriming
Updated 2855 days ago
Mash and boil
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67.8 %Actual mash efficiency
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11.9Pre-boil gravity BLG
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13.5Original gravity BLG
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43Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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4.5Post-primary gravity BLG
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4.5Final gravity BLG
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5 %ABV
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67.6 %Attenuation
Priming
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26.8 liter(s)Priming size
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255Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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151.5 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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October 15, 2016 | PRIMARY | --- | --- | --- | ||
Dodano starter 1L FM 52 | ||||||
October 25, 2016 | PRIMARY | 4.9 BLG | --- | --- |
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