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#5 - Ipa
April 7, 2020

  • FINISHED
    Status
  • 1724 days ago
    Brewday
  • 1724 days ago
    Fermentation start date
  • 1710 days ago
    Secondary
  • ---
    Dry hops date
  • 1703 days ago
    Priming
Updated 1639 days ago

Mash and boil

  • 85 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 77
    Batch IBU

Fermentation

  • 48 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 12
    Post-primary gravity BLG
  • 2.8
    Final gravity BLG
  • 4.4 %
    ABV
  • 75.3 %
    Attenuation

Priming

  • 95 liter(s)
    Priming size
  • 203
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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