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  4. #48 - Autumn APA

#48 - Autumn APA
October 8, 2016

  • FINISHED
    Status
  • 3001 days ago
    Brewday
  • 2999 days ago
    Fermentation start date
  • 2988 days ago
    Secondary
  • 2988 days ago
    Dry hops date
  • 2986 days ago
    Priming
Updated 2856 days ago

Mash and boil

  • 72 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12.3
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 26.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 5.1 %
    ABV
  • 76.4 %
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • 228
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 74 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 16, 2016 PRIMARY 5 BLG --- ---
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