PL | EN
#27 - AMBER ALE
March 21, 2020
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FINISHEDStatus
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1742 days agoBrewday
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1742 days agoFermentation start date
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---Secondary
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---Dry hops date
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1728 days agoPriming
Updated 1729 days ago
Mash and boil
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91.4 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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14Original gravity BLG
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24Batch IBU
Fermentation
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29 liter(s)Primary size
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7 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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6.6 %ABV
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86.3 %Attenuation
Priming
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27 liter(s)Priming size
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256Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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171.2 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 30, 2020 | PRIMARY | 2 BLG | 18.5 C | 18.5 C |
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