PL | EN
#2 - [TwójBrowar] Polish Pale...
February 16, 2020
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FINISHEDStatus
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1732 days agoBrewday
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1731 days agoFermentation start date
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1725 days agoSecondary
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---Dry hops date
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1719 days agoPriming
Updated 1704 days ago
Mash and boil
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69 %Actual mash efficiency
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12Pre-boil gravity BLG
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12Original gravity BLG
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50Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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6Final gravity BLG
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3.3 %ABV
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51 %Attenuation
Priming
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19 liter(s)Priming size
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231Calories per 12oz
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Re-fermentationCarbonation type
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2.8Volumes of CO2
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Corn sugarPriming sugar
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166 gPriming sugar amount
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22 CPriming beer temp
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