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#6 - #6 Single Hop Cascade
April 13, 2019

  • FINISHED
    Status
  • 1910 days ago
    Brewday
  • 1910 days ago
    Fermentation start date
  • 1901 days ago
    Secondary
  • 1893 days ago
    Dry hops date
  • 1889 days ago
    Priming
Updated 1585 days ago

Mash and boil

  • 95.7 %
    Actual mash efficiency
  • 14.5
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 43
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.5 %
    ABV
  • 75.2 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 292
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 89 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 13, 2019 PRIMARY 15.5 BLG 23 C 22 C
April 22, 2019 PRIMARY 4.5 BLG 21 C 21 C
April 22, 2019 SECONDARY 4.5 BLG 21 C 21 C
May 4, 2019 SECONDARY 4 BLG 19 C 19 C
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