PL | EN
#32 - Desitka v.1
February 17, 2020
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FINISHEDStatus
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1774 days agoBrewday
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1773 days agoFermentation start date
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1760 days agoSecondary
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---Dry hops date
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1739 days agoPriming
Updated 1739 days ago
Mash and boil
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67.9 %Actual mash efficiency
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10Pre-boil gravity BLG
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10.5Original gravity BLG
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26Batch IBU
Fermentation
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20 liter(s)Primary size
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5 liter(s)Boil loss
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3.3Post-primary gravity BLG
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3Final gravity BLG
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4 %ABV
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72.2 %Attenuation
Priming
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18 liter(s)Priming size
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194Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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66.1 gPriming sugar amount
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6 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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February 28, 2020 | PRIMARY | --- | 12 C | 8 C | ||
Fermentacja drożdżami Fermentis Saflager W-34/70 | ||||||
March 2, 2020 | SECONDARY | 3.3 BLG | 17 C | 19 C | ||
zlanie z nad drożdży i przeniesienie do temp. ok 8*C |
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