PL | EN

  1. Dashboard
  2. Public recipes
  3. Greczek
  4. #119 - Scottish Ale

#119 - Scottish Ale
February 9, 2020

  • FINISHED
    Status
  • 1782 days ago
    Brewday
  • 1782 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1761 days ago
    Priming
Updated 1761 days ago

Mash and boil

  • 69.1 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 4.3 %
    ABV
  • 73.5 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 204
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 107.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!