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#42 - SOBIESKI LAGER
February 8, 2020

  • FINISHED
    Status
  • 1735 days ago
    Brewday
  • 1735 days ago
    Fermentation start date
  • 1707 days ago
    Secondary
  • ---
    Dry hops date
  • 1676 days ago
    Priming
Updated 1676 days ago

Mash and boil

  • 80.8 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • ---
    Boil loss
  • 8
    Post-primary gravity BLG
  • 7.5
    Final gravity BLG
  • 3.4 %
    ABV
  • 45.5 %
    Attenuation

Priming

  • 28 liter(s)
    Priming size
  • 263
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 140.6 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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