PL | EN
#5 - NEIPA
February 6, 2020
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FINISHEDStatus
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1786 days agoBrewday
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1785 days agoFermentation start date
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1774 days agoSecondary
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1774 days agoDry hops date
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1770 days agoPriming
Updated 1769 days ago
Mash and boil
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85.7 %Actual mash efficiency
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16.5Pre-boil gravity BLG
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16.6Original gravity BLG
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17Batch IBU
Fermentation
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22.5 liter(s)Primary size
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6 liter(s)Boil loss
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5.5Post-primary gravity BLG
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5.5Final gravity BLG
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6.4 %ABV
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68.1 %Attenuation
Priming
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18 liter(s)Priming size
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317Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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98.1 gPriming sugar amount
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20 CPriming beer temp
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