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  4. #44 - Session Ale

#44 - Session Ale
January 29, 2020

  • FINISHED
    Status
  • 1891 days ago
    Brewday
  • 1891 days ago
    Fermentation start date
  • 1873 days ago
    Secondary
  • ---
    Dry hops date
  • 1867 days ago
    Priming
Updated 1867 days ago

Mash and boil

  • 92.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.5
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 1.7
    Final gravity BLG
  • 5.8 %
    ABV
  • 86.9 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 228
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 40.7 g
    Priming sugar amount
  • 8 C
    Priming beer temp
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