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#12 - [E] Vanilla Milkshake IP...
January 18, 2020

  • FINISHED
    Status
  • 1760 days ago
    Brewday
  • 1759 days ago
    Fermentation start date
  • 1738 days ago
    Secondary
  • 1728 days ago
    Dry hops date
  • 1724 days ago
    Priming


Updated 1724 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 72.9 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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