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Brewlog

#68 - Vesemir - Kaffir White I...
January 17, 2020

FINISHED

Status
1805 days ago

Brewday
1805 days ago

Fermentation start date
1795 days ago

Secondary
1795 days ago

Dry hops date
1790 days ago

Priming

Updated 1790 days ago

Mash and boil

78.8 %

Actual mash efficiency
11.6

Pre-boil gravity BLG
12.6

Original gravity BLG
36

Batch IBU

Fermentation

25 liter(s)

Primary size
---

Boil loss
3.7

Post-primary gravity BLG
3.7

Final gravity BLG
4.9 %

ABV
71.5 %

Attenuation

Priming

21 liter(s)

Priming size
235

Calories per 12oz
Re-fermentation

Carbonation type
2

Volumes of CO2
Table sugar

Priming sugar
99.6 g

Priming sugar amount
22 C

Priming beer temp

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Vesemir - Kaffir White IPA

15.7

Gravity BLG
38

IBU
4.5

SRM
All Grain

Type
White IPA

Style

Print

Batch size

20 liter(s)

Expected quantity of finished beer
60 min

Boil time
10 %/h

Evaporation rate
25.3 liter(s)

Boil size
10 %

Boil loss
14.5

Pre-boil gravity BLG
5 %

Trub loss
0 %

Dry hopping loss

Mash information

75 %

Mash efficiency
3 liter(s) / kg

Liquor-to-grist ratio
17 liter(s)

Mash size
22.6 liter(s)

Total mash volume

Steps

Temp	Time
52 C	20 min
66 C	70 min
76 C	10 min

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Fermentables

15.7 BLG

6.6% ABV

4.5 SRM

Type	Name	Amount	Yield	EBC
Grain	Strzegom Pilzneński	3.5 kg 56.9%	80 %	4
Grain	Strzegom Pale Ale	1 kg 16.3%	79 %	6
Grain	Strzegom Pszeniczny	0.7 kg 11.4%	81 %	6
Adjunct	Pszenica niesłodowana	0.5 kg 8.1%	75 %	3
Grain	Płatki owsiane	0.45 kg 7.3%	85 %	3
	Sum	6.15 kg

Hops

38 IBU

Bitterness ratio 0.59 Bitter

Use for	Name	Amount	Time	Alpha acid
Boil	Chinook	7 g	60 min	13 %
Boil	Citra	30 g	15 min	12 %
Boil	Amarillo	35 g	10 min	9.5 %
Dry Hop	Centennial	40 g	2 day(s)	10.5 %
Dry Hop	Galaxy	30 g	2 day(s)	15 %
Dry Hop	Amarillo	20 g	2 day(s)	9.5 %

Yeasts

Name	Type	Form	Amount	Laboratory
FM20 Białe Walonki	Ale	Slant	600 ml	Fermentum Mobile
Safale S-33	Ale	Dry	11.5 g	Fermentis

Extras

Type	Name	Amount	Use for	Time
Flavor	Kaffir	15 g	Boil	10 min
Flavor	Kardamon	8 g	Boil	10 min
Flavor	Skórka słodkiej pomarańczy	20 g	Boil	10 min
Flavor	Kaffir	5 g	Bottling	---

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