PL | EN
#85 - Desitka 2.0
January 11, 2020
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FINISHEDStatus
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1812 days agoBrewday
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1811 days agoFermentation start date
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1790 days agoSecondary
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---Dry hops date
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1773 days agoPriming
Updated 1772 days ago
Mash and boil
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---Actual mash efficiency
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9.5Pre-boil gravity BLG
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10.5Original gravity BLG
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36Batch IBU
Fermentation
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24 liter(s)Primary size
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0.5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4 %ABV
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72.2 %Attenuation
Priming
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22 liter(s)Priming size
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194Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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134.1 gPriming sugar amount
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16 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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January 31, 2020 | PRIMARY | 3 BLG | 16 C | 16 C | ||
Po przeniesieniu do temperatury 16 stopni po kilku dniach utrzymuje się gęstość 3 BLG. Przeniesiono do lodówki. |
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