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  4. #46 - Ropa Naftowa

#46 - Ropa Naftowa
September 14, 2016

  • FINISHED
    Status
  • 3025 days ago
    Brewday
  • 3025 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2975 days ago
    Priming
Updated 2856 days ago

Mash and boil

  • 66.8 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 56
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 4
    Final gravity BLG
  • 6.8 %
    ABV
  • 76 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 302
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 57.5 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 September 14, 2016 at 11:58 AM --- --- ---
Carafa, Czekoladowy i Palony wrzucone na przerwę - 72C, 30 min. Przed gotowaniem 12,5 BLG 15,7 litrów.
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