PL | EN

  1. Dashboard
  2. Public recipes
  3. Groszek PRO
  4. #120 - Groszkowe Hazy APA #11 (Amora Preta) - Brow...

#120 - Groszkowe Hazy APA #11...
December 21, 2019

  • FINISHED
    Status
  • 1832 days ago
    Brewday
  • 1832 days ago
    Fermentation start date
  • 1814 days ago
    Secondary
  • 1814 days ago
    Dry hops date
  • 1803 days ago
    Priming
Updated 1757 days ago

Mash and boil

  • 83.7 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 0.5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.6 %
    ABV
  • 86.3 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 256
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 136.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 December 21, 2019 at 4:34 PM 69 C --- ---
2 December 21, 2019 at 4:34 PM 69 C --- ---
3 December 21, 2019 at 4:34 PM 67 C --- ---
4 December 21, 2019 at 4:34 PM 72 C --- ---

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 21, 2019 PRIMARY 14 BLG 18 C ---
Fermentor: F8 dezynfekcja NaOH + OXI
Chmieliny i osad odfiltrowany pończochą dezynfekcja gotowanie + OXI
Starter 1000ml dodany do brzeczki o temp. 18C
December 22, 2019 PRIMARY --- 18 C ---
Bulka sobie
December 23, 2019 PRIMARY --- 18 C ---
Bulkają jak szalone
December 23, 2019 PRIMARY --- 18 C ---
Burza w lodówce :P
December 24, 2019 PRIMARY --- 19 C ---
December 25, 2019 PRIMARY --- 19 C ---
December 26, 2019 PRIMARY --- 20 C ---
December 27, 2019 PRIMARY --- 20 C ---
December 28, 2019 PRIMARY --- 20 C ---
December 29, 2019 PRIMARY --- 20 C ---
December 30, 2019 PRIMARY --- 20 C ---
December 31, 2019 PRIMARY --- 20 C ---
January 1, 2020 PRIMARY --- 20 C ---
January 2, 2020 PRIMARY --- 20 C ---
January 3, 2020 PRIMARY --- 20 C ---
January 4, 2020 PRIMARY --- 20 C ---
January 5, 2020 PRIMARY --- 20 C ---
January 6, 2020 PRIMARY --- 20 C ---
January 7, 2020 PRIMARY --- 20 C ---
January 8, 2020 SECONDARY 3.5 BLG 19 C ---
Fermentor: F10 dezynfekcja NaOH + OXI
Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI
January 9, 2020 SECONDARY --- 19 C ---
January 10, 2020 SECONDARY --- 19 C ---
January 11, 2020 SECONDARY --- 19 C ---
January 12, 2020 SECONDARY --- 19 C ---
January 13, 2020 SECONDARY --- 19 C ---
January 14, 2020 SECONDARY --- 19 C ---
January 15, 2020 SECONDARY --- 19 C ---
January 16, 2020 SECONDARY 2 BLG 19 C ---
Fermentor: F5 dezynfekcja NaOH + OXI
Przelane najmniejszym wężykiem dezynfekcja NaOH + OXI
January 17, 2020 SECONDARY --- 20 C ---
January 18, 2020 SECONDARY --- 20 C ---
January 19, 2020 SECONDARY 2 BLG 20 C ---
Fermentor: F5 dezynfekcja NaOH + OXI
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!