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#22 - BIPA 2
October 5, 2019
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FINISHEDStatus
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1778 days agoBrewday
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1777 days agoFermentation start date
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1761 days agoSecondary
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1758 days agoDry hops date
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1753 days agoPriming
![](/uploads/qr-code/e9874098bced19693397405ef28d78e6.png)
Updated 1417 days ago
Mash and boil
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76 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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15Original gravity BLG
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59Batch IBU
Fermentation
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25.5 liter(s)Primary size
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2 liter(s)Boil loss
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4Post-primary gravity BLG
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3.5Final gravity BLG
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6.4 %ABV
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77.6 %Attenuation
Priming
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22 liter(s)Priming size
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280Calories per 12oz
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ForcedCarbonation type
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2.4Volumes of CO2
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