PL | EN
#65 - FES-Dori
October 1, 2019
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FINISHEDStatus
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1912 days agoBrewday
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1911 days agoFermentation start date
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1885 days agoSecondary
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---Dry hops date
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1885 days agoPriming
Updated 1885 days ago
Mash and boil
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76.8 %Actual mash efficiency
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15.8Pre-boil gravity BLG
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17Original gravity BLG
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33Batch IBU
Fermentation
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23.2 liter(s)Primary size
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1.1 liter(s)Boil loss
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5Post-primary gravity BLG
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4.5Final gravity BLG
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7.2 %ABV
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74.6 %Attenuation
Priming
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24 liter(s)Priming size
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321Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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94.6 gPriming sugar amount
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22 CPriming beer temp
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