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#24 - Działkowicz - Junga Sinn...
September 16, 2019

  • FINISHED
    Status
  • 1885 days ago
    Brewday
  • 1885 days ago
    Fermentation start date
  • 1866 days ago
    Secondary
  • ---
    Dry hops date
  • 1859 days ago
    Priming


Updated 1859 days ago

Mash and boil

  • 76.9 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 61
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 2.8
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 7.6 %
    ABV
  • 85 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 296
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 55.2 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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