PL | EN
#77 - Sesyjna ipa
August 7, 2019
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FINISHEDStatus
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1967 days agoBrewday
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1965 days agoFermentation start date
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1956 days agoSecondary
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---Dry hops date
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1949 days agoPriming
Updated 1949 days ago
Mash and boil
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71.2 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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37Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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5.7 %ABV
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81.4 %Attenuation
Priming
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23.5 liter(s)Priming size
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240Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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83.2 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
August 18, 2019 | PRIMARY | --- | --- | --- | ||
pierwsze trzy dni w 15--> 16'C, kolejne 20'C | ||||||
August 23, 2019 | SECONDARY | --- | --- | --- | ||
dwa dni temperatura 21'c, potem cold do 3'C |
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