PL | EN
#8 - American Wheat - Dori
August 6, 2016
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FINISHEDStatus
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3063 days agoBrewday
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3062 days agoFermentation start date
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---Secondary
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---Dry hops date
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3028 days agoPriming
Updated 2855 days ago
Mash and boil
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83 %Actual mash efficiency
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11.3Pre-boil gravity BLG
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12.8Original gravity BLG
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27Batch IBU
Fermentation
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22.5 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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5Final gravity BLG
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4.3 %ABV
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62 %Attenuation
Priming
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22.5 liter(s)Priming size
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244Calories per 12oz
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Re-fermentationCarbonation type
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2.37Volumes of CO2
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Table sugarPriming sugar
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134.6 gPriming sugar amount
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19.5 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 11, 2016 | PRIMARY | 5.5 BLG | 20 C | --- | |
August 21, 2016 | PRIMARY | 5 BLG | 20 C | --- |
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