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#45 - Little Rye Rice IPA v3
June 1, 2019

  • FINISHED
    Status
  • 2034 days ago
    Brewday
  • 2033 days ago
    Fermentation start date
  • 2021 days ago
    Secondary
  • ---
    Dry hops date
  • 2014 days ago
    Priming
Updated 2014 days ago

Mash and boil

  • 84.9 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.8 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 201
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 128.3 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 June 1, 2019 at 8:07 AM --- --- ---
1. Kleikowanie płatków owsianych, płatków ryżowych oraz jęczmienia niesłodowanego;
2. 70 st dodanie reszty skłądników
3. 65/66st 1h 10min
4. 72st - 10min
5.78st - wysładzanie
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