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  4. #27 - Czarny Pan

#27 - Czarny Pan
May 21, 2019

  • FINISHED
    Status
  • 2045 days ago
    Brewday
  • 2045 days ago
    Fermentation start date
  • 2033 days ago
    Secondary
  • ---
    Dry hops date
  • 2026 days ago
    Priming
Updated 2026 days ago

Mash and boil

  • 79.4 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 3.9 %
    ABV
  • 54.9 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 249
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 104.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 21, 2019 at 10:01 PM --- --- ---
Zamiast karmelowego czerwonego poszedł caramunich typ 2 300g, dodatkowo karmelowy 600 EBC 100 g
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