PL | EN
#14 - Sezonowa Cytryna
May 10, 2019
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FINISHEDStatus
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2056 days agoBrewday
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2055 days agoFermentation start date
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2039 days agoSecondary
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---Dry hops date
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2017 days agoPriming
Updated 2016 days ago
Mash and boil
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82.9 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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13Original gravity BLG
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22Batch IBU
Fermentation
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25 liter(s)Primary size
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2 liter(s)Boil loss
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5Post-primary gravity BLG
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0.7Final gravity BLG
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6.6 %ABV
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94.9 %Attenuation
Priming
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23 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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145.6 gPriming sugar amount
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20 CPriming beer temp
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