PL | EN
#1 - Brown ale
July 13, 2016
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FINISHEDStatus
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3089 days agoBrewday
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3088 days agoFermentation start date
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3078 days agoSecondary
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---Dry hops date
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3071 days agoPriming
Updated 2857 days ago
Mash and boil
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86.1 %Actual mash efficiency
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12Pre-boil gravity BLG
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12.6Original gravity BLG
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20Batch IBU
Fermentation
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16.5 liter(s)Primary size
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---Boil loss
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4.3Post-primary gravity BLG
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4Final gravity BLG
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4.7 %ABV
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69.2 %Attenuation
Priming
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16 liter(s)Priming size
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237Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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50.2 gPriming sugar amount
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18 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | July 13, 2016 at 3:10 PM | 68 C | --- | --- | ||
słód czekoladowy po 30 min | ||||||
2 | July 13, 2016 at 3:10 PM | 78 C | --- | --- | ||
mashout |
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