PL | EN

#9 - Chinook Imperial Red AIPA...
March 10, 2019

  • FINISHED
    Status
  • 2119 days ago
    Brewday
  • 2119 days ago
    Fermentation start date
  • 2104 days ago
    Secondary
  • 2098 days ago
    Dry hops date
  • 2095 days ago
    Priming


Updated 2095 days ago

Mash and boil

  • 82.9 %
    Actual mash efficiency
  • 18
    Pre-boil gravity BLG
  • 20.2
    Original gravity BLG
  • 91
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.1
    Post-primary gravity BLG
  • 5.1
    Final gravity BLG
  • 9 %
    ABV
  • 76 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 386
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 104.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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