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  4. #59 - Wheat IPA

#59 - Wheat IPA
February 9, 2019

  • FINISHED
    Status
  • 2147 days ago
    Brewday
  • 2146 days ago
    Fermentation start date
  • 2137 days ago
    Secondary
  • ---
    Dry hops date
  • 2127 days ago
    Priming
Updated 2124 days ago

Mash and boil

  • 51 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • ---
    Boil loss
  • 6
    Post-primary gravity BLG
  • 5.5
    Final gravity BLG
  • 4.8 %
    ABV
  • 61.8 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 268
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.35
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 60.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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