PL | EN

#61 - Wee Heavy
January 28, 2019

  • FINISHED
    Status
  • 2160 days ago
    Brewday
  • 2158 days ago
    Fermentation start date
  • 2120 days ago
    Secondary
  • ---
    Dry hops date
  • 2096 days ago
    Priming


Updated 2095 days ago

Mash and boil

  • 60.9 %
    Actual mash efficiency
  • 15.5
    Pre-boil gravity BLG
  • 23.5
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 10.5 liter(s)
    Primary size
  • 0.1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 5
    Final gravity BLG
  • 11.4 %
    ABV
  • 80.1 %
    Attenuation

Priming

  • 9 liter(s)
    Priming size
  • 451
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 43.4 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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