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#59 - English IPA
June 1, 2016

  • FINISHED
    Status
  • 3130 days ago
    Brewday
  • 3130 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 3009 days ago
    Priming
Updated 2576 days ago

Mash and boil

  • 83.2 %
    Actual mash efficiency
  • 14.6
    Pre-boil gravity BLG
  • 16.4
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 43 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 0.1
    Final gravity BLG
  • 9 %
    ABV
  • 99.4 %
    Attenuation

Priming

  • 40 liter(s)
    Priming size
  • 297
    Calories per 12oz
  • Forced
    Carbonation type
  • 0
    Volumes of CO2
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