PL | EN
#19 - Tea American Pale Ale
December 21, 2018
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FINISHEDStatus
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2153 days agoBrewday
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2153 days agoFermentation start date
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2139 days agoSecondary
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2139 days agoDry hops date
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2134 days agoPriming
Updated 2134 days ago
Mash and boil
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80.8 %Actual mash efficiency
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12Pre-boil gravity BLG
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14Original gravity BLG
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42Batch IBU
Fermentation
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22 liter(s)Primary size
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1 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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5.8 %ABV
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75.9 %Attenuation
Priming
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21 liter(s)Priming size
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261Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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116.3 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 30, 2018 | PRIMARY | 4 BLG | 18 C | 18 C | |
January 4, 2019 | PRIMARY | 3.5 BLG | 17 C | 17 C | |
January 9, 2019 | SECONDARY | 3.5 BLG | 18 C | 18 C |
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