PL | EN
#4 - Hej Kolęda
December 2, 2018
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FINISHEDStatus
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2084 days agoBrewday
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2084 days agoFermentation start date
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2066 days agoSecondary
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---Dry hops date
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2049 days agoPriming
![](/uploads/qr-code/345e9cf01d1a3fe53c1632b3cd7615f1.png)
Updated 2049 days ago
Mash and boil
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81.6 %Actual mash efficiency
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17Pre-boil gravity BLG
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19Original gravity BLG
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40Batch IBU
Fermentation
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20 liter(s)Primary size
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3 liter(s)Boil loss
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6Post-primary gravity BLG
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5.5Final gravity BLG
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8 %ABV
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72.4 %Attenuation
Priming
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18 liter(s)Priming size
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364Calories per 12oz
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Re-fermentationCarbonation type
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1.77Volumes of CO2
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Table sugarPriming sugar
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65.4 gPriming sugar amount
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20 CPriming beer temp
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