PL | EN
#7 - New Zealand IPA
November 23, 2018
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FINISHEDStatus
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2225 days agoBrewday
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2224 days agoFermentation start date
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2213 days agoSecondary
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2212 days agoDry hops date
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2210 days agoPriming
Updated 2210 days ago
Mash and boil
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76.5 %Actual mash efficiency
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15Pre-boil gravity BLG
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16.4Original gravity BLG
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53Batch IBU
Fermentation
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23 liter(s)Primary size
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6 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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7.6 %ABV
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82.6 %Attenuation
Priming
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26 liter(s)Priming size
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306Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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149.6 gPriming sugar amount
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20 CPriming beer temp
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