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#1 - Mosaic IPA
October 8, 2018

  • FINISHED
    Status
  • 2126 days ago
    Brewday
  • 2126 days ago
    Fermentation start date
  • 2115 days ago
    Secondary
  • 2114 days ago
    Dry hops date
  • 2114 days ago
    Priming
Updated 2125 days ago

Mash and boil

  • 85.9 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 57
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.4 %
    ABV
  • 80.2 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 269
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 155.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 October 8, 2018 at 4:33 PM 77 C 13 BLG 5.5
ok

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 9, 2018 PRIMARY 14 BLG 22 C 21 C
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