PL | EN
#26 American Wheat
August 24, 2018
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FINISHEDStatus
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2188 days agoBrewday
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2188 days agoFermentation start date
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2174 days agoSecondary
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---Dry hops date
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2163 days agoPriming
![](/uploads/qr-code/a5d49adc27fb197a3e5c9b6f5a4ba6c1.png)
Updated 2161 days ago
Mash and boil
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90 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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25Batch IBU
Fermentation
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40 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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36 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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330.2 gPriming sugar amount
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18 CPriming beer temp
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