PL | EN
#27 - Session American Wheat
August 15, 2018
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FINISHEDStatus
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2325 days agoBrewday
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2325 days agoFermentation start date
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2314 days agoSecondary
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---Dry hops date
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2306 days agoPriming
Updated 2305 days ago
Mash and boil
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75.9 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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18Batch IBU
Fermentation
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14 liter(s)Primary size
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2.5 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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4.6 %ABV
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77.8 %Attenuation
Priming
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12 liter(s)Priming size
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203Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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70.7 gPriming sugar amount
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20 CPriming beer temp
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