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  4. #2 - #2 American Pale Ale - 15.5 BLG

#2 - #2 American Pale Ale - 15...
May 4, 2018

  • FINISHED
    Status
  • 2539 days ago
    Brewday
  • 2539 days ago
    Fermentation start date
  • 2526 days ago
    Secondary
  • 2522 days ago
    Dry hops date
  • 2520 days ago
    Priming
Updated 2501 days ago

Mash and boil

  • 59 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 69
    Batch IBU

Fermentation

  • 8 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 15
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.5 %
    ABV
  • 75.2 %
    Attenuation

Priming

  • 7 liter(s)
    Priming size
  • 292
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 47.9 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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