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  4. #20 - Albedo IPA v.06

#20 - Albedo IPA v.06
May 9, 2018

  • FINISHED
    Status
  • 2425 days ago
    Brewday
  • 2425 days ago
    Fermentation start date
  • 2418 days ago
    Secondary
  • ---
    Dry hops date
  • 2396 days ago
    Priming
Updated 2396 days ago

Mash and boil

  • 97.1 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 13.9
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 6.5 %
    ABV
  • 86.2 %
    Attenuation

Priming

  • 13 liter(s)
    Priming size
  • 255
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 70.1 g
    Priming sugar amount
  • 24 C
    Priming beer temp
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