PL | EN
#6 - Red
May 8, 2018
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FINISHEDStatus
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2291 days agoBrewday
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2291 days agoFermentation start date
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2282 days agoSecondary
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---Dry hops date
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2278 days agoPriming
![](/uploads/qr-code/752b869315f8124570521e41b55f7927.png)
Updated 2277 days ago
Mash and boil
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---Actual mash efficiency
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11.5Pre-boil gravity BLG
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13Original gravity BLG
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79Batch IBU
Fermentation
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22 liter(s)Primary size
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1 liter(s)Boil loss
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1Post-primary gravity BLG
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1Final gravity BLG
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6.5 %ABV
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92.6 %Attenuation
Priming
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20 liter(s)Priming size
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235Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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119.9 gPriming sugar amount
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21 CPriming beer temp
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