PL | EN

#17 - Owocowe ALE'S (RADLERKI)
April 7, 2018

  • FINISHED
    Status
  • 2454 days ago
    Brewday
  • 2454 days ago
    Fermentation start date
  • 2441 days ago
    Secondary
  • ---
    Dry hops date
  • 2432 days ago
    Priming


Updated 2432 days ago

Mash and boil

  • 72.7 %
    Actual mash efficiency
  • 10.3
    Pre-boil gravity BLG
  • 10.5
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 3.5 %
    ABV
  • 62.7 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 197
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 178 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 7, 2018 at 2:40 PM --- --- ---
64' - 20min
72' - 40min
78' - 10min

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 20, 2018 SECONDARY --- --- ---
Warke podzielono na 5 części:
Na 5L 0,5L soku z grapefruita różowego
Na 5L 0,5L soku cytryno/limonka
Na 5L 0,5L soku wiśniowego
Na 5L 0,5L soku ananasowego
5L czystego młodego piwa.
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!