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  4. #87 - Bohemskie ciemne

#87 - Bohemskie ciemne
April 6, 2018

  • FINISHED
    Status
  • 2457 days ago
    Brewday
  • 2456 days ago
    Fermentation start date
  • 2431 days ago
    Secondary
  • ---
    Dry hops date
  • 2412 days ago
    Priming
Updated 2411 days ago

Mash and boil

  • 80 %
    Actual mash efficiency
  • 10.4
    Pre-boil gravity BLG
  • 11.7
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 4.1
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 4.2 %
    ABV
  • 66.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.45
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 137.5 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 4, 2018 SECONDARY --- 2.5 C ---
Lagerowanie w komorze na balkonie
May 9, 2018 SECONDARY --- 3 C ---
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