Brewlog

#4 - ameryka zboża
March 24, 2018

• FINISHED
  Status
• 2471 days ago
  Brewday
• 2470 days ago
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 2457 days ago
  Priming

Mash and boil

• 82.1 %
  Actual mash efficiency
• 10.5
  Pre-boil gravity BLG
• 12
  Original gravity BLG
• 34
  Batch IBU

Fermentation

• 12.5 liter(s)
  Primary size
• 2 liter(s)
  Boil loss
• ---
  Post-primary gravity
• 3.4
  Final gravity BLG
• 4.7 %
  ABV
• 72.5 %
  Attenuation

Priming

• 11.5 liter(s)
  Priming size
• 224
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 2.2
  Volumes of CO2
• Table sugar
  Priming sugar
• 54.8 g
  Priming sugar amount
• 15 C
  Priming beer temp