PL | EN
#1 - Scottish Terrier
March 14, 2018
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FINISHEDStatus
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2351 days agoBrewday
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2351 days agoFermentation start date
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2342 days agoSecondary
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2342 days agoDry hops date
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2328 days agoPriming
![](/uploads/qr-code/010f6f52b9ed6dc7cef78b604c02e5a8.png)
Updated 2327 days ago
Mash and boil
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87.9 %Actual mash efficiency
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19.5Pre-boil gravity BLG
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18Original gravity BLG
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29Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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7.6 %ABV
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73.4 %Attenuation
Priming
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22.5 liter(s)Priming size
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342Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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104.6 gPriming sugar amount
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21 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH |
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1 | March 23, 2018 at 11:15 PM | --- | --- | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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March 23, 2018 | PRIMARY | 5 BLG | 20 C | 22 C |
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