PL | EN

#73 - American Wheat Weselny
February 25, 2018

  • FINISHED
    Status
  • 2449 days ago
    Brewday
  • 2449 days ago
    Fermentation start date
  • 2435 days ago
    Secondary
  • 2431 days ago
    Dry hops date
  • 2421 days ago
    Priming


Updated 2425 days ago

Mash and boil

  • 74.1 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 10.6
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.6 %
    ABV
  • 81.6 %
    Attenuation

Priming

  • 20.25 liter(s)
    Priming size
  • 193
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.442
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 128 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 25, 2018 PRIMARY 10.6 BLG --- 15.4 C
February 27, 2018 PRIMARY --- --- 17 C
March 15, 2018 SECONDARY --- --- 20 C
Chmiel na zimno 25g Citra, Amarillo 18,5g
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