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  4. #18 - Session Ale Baza 1.0

#18 - Session Ale Baza 1.0
February 18, 2018

  • FINISHED
    Status
  • 2344 days ago
    Brewday
  • 2344 days ago
    Fermentation start date
  • 2331 days ago
    Secondary
  • ---
    Dry hops date
  • 2321 days ago
    Priming
Updated 2321 days ago

Mash and boil

  • 93.9 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 50.9 g
    Priming sugar amount
  • 20.7 C
    Priming beer temp
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