PL | EN
#9 - Pils
February 9, 2018
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FINISHEDStatus
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2351 days agoBrewday
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2351 days agoFermentation start date
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2336 days agoSecondary
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---Dry hops date
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2315 days agoPriming
![](/uploads/qr-code/57fc6495a26b6d512f601011f1a37744.png)
Updated 2315 days ago
Mash and boil
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79.1 %Actual mash efficiency
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12Pre-boil gravity BLG
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14Original gravity BLG
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28Batch IBU
Fermentation
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46 liter(s)Primary size
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---Boil loss
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7Post-primary gravity BLG
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6Final gravity BLG
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4.5 %ABV
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58.3 %Attenuation
Priming
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42 liter(s)Priming size
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269Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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200.5 gPriming sugar amount
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18 CPriming beer temp
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